Alipus San Miguel de Sola Mezcal

Originating from the heart of Oaxaca, Alipus San Miguel de Sola Mezcal is produced using select agave espadin cultivated in highland fields. Traditional production methods, including the use of wood-fired earthen ovens and copper distillation equipment, combine to create a spirit with a distinct smoky character and subtle hints of caramel, honey, and vanilla.

This mezcal not only honors time-honored production techniques but also supports local communities through sustainable practices. Whether enjoyed neat or as a key ingredient in your favorite cocktail, it offers a versatile addition to your collection. Place your order now and add a piece of Oaxacan heritage to your home bar.

Features:

• Utilizes agave espadin from high-altitude Oaxacan fields.
• Produced using traditional wood-fired earthen ovens and copper stills.
• Delivers a smoky flavor accented by notes of caramel, honey, and vanilla.