Kaiyo Whisky The Rubi Finished Ruby Port Pipes

Kaiyō Whisky is the result of meticulous aging in unique Japanese oak barrels. These barrels, produced by skilled artisans using time-honored techniques, embrace a rare oak species known for its subtle grain and distinctive impact on the spirit. This process imparts remarkable character and depth to every drop.

Following an extensive aging period in these specially made casks, the whisky undergoes a final maturation phase aboard a maritime journey lasting up to three months from Osaka, Japan. The harmonious process brings together traditional know-how and innovative aging methods, resulting in a whisky that stands out for its layered complexity. Order now to add this distinguished whisky to your collection.

Features:

• Aged in handmade Mizunara oak barrels recognized for their unique wood properties.
• Completes its maturation with a three-month sea voyage from Osaka, Japan.
• Balances traditional barrel-making techniques with a distinctive maritime aging process.